Lunch tickets accepted only.
Sorry -- no cash or credit.
12:45PM - 2:15PM
Vegetarian (V)
Gluten Free (GF)
Kosher: please go to the Club INBOUND Cafe for Kosher options
Nut-Free: BCEC & Trucks use nuts in kitchen and can't guarantee nut-free
....with locally smoked bacon, romaine lettuce, beefsteak tomatos, and roasted garlic bacon mayo on toasted sourdough bread
....with sriracha ranch aloi
....habanero garlic pickles
....with lettuce, pico de gallo, and Cotija cheese
Served with fresh tortilla chips and medium or hot salsa
....with lettuce, pico de gallo, and Cotija cheese
Served with fresh tortilla chips and medium or hot salsa
....with pickled carrots and daikon, cucumber, cilantro, red onion, house-made spicy mayo, and pork pate on a toasted baguette
Served with a deviled tea egg on the side
....with brown rice, pickled carrot and daikon, mesclun, cilantro, shallots, scallions, soy drizzle
Served with a side of Edamame
....with lettuce, tomato, and cheese
Served with a side of fries
....with barbecue sauce, bacon, fried onion strings, and cheddar cheese
Served with a side of fries
....tuna salad, salmon salad, and lobster salad sliders
Served with a side of chips
....served on long grain rice with toasted pita, fresh chopped lettuce, and a choice of sauces: hot, garlic, and BBQ
Served with a piece of baklava
....served on long grain rice with toasted pita, fresh chopped lettuce, and a choice of sauces: hot, garlic, and BBQ
Served with a piece of baklava
....served on long grain rice with toasted pita, fresh chopped lettuce, and a choice of sauces: hot, garlic, and BBQ
Served with a piece of baklava
....with black sesame rice, hummus, pita, and Israeli salad
....with burnt eggplant and apricot couscous, hummus, pita, and Israeli salad
....tomato sauce, fresh basil, and mozzarella
Served with a side of pasta salad
....tomato sauce, mozzarella, and ground artisan pepperoni
Served with a side of pasta salad
....house-made herb marinated goat cheese spread, toasted walnuts tossed with wildflower honey and truffle oil, and tender greens dressed with our sherry vinagrette, served on a crusty baguette
....cooked low and slow over smoldering hickory and apple wood and dressed with house-made apple cider barbecue sauce, served on a soft bun
Served with bacon baked beans
....slow-cooked, old school beef brisket sandwich
Served with a side of Mac n' Cheese
....boneless, bite-sized pieces of chicken marinated overnight in sake, mirin, and soy, drizzled with home-made sriracha aioli
Served with scallion rice and Asian slaw
....a classic with Vermont cheddar
Served with a cup of house-made tomato soup
....meunster cheese, house-made guacamole, and north country bacon
Served with a cup of house-made tomato soup
....slow roasted, Italian-style pork roast served on a ciabatta roll with fruit mustarda
erved with a side o' succotash
....two slices of our truck-made pizza
Served with an organic specialty cookie
....two slices of our truck-made pizza with pesto, garlic, mozzarella, and diced tomatoes
Served with an organic specialty cookie
....with telera bread, beans, chipotle mayo, onions, tomatoes, avocado, and Oaxaca cheese
Served with a side of tortilla chips and salsa
....with telera bread, beans, chipotle mayo, onions, tomatoes, avocado, and Oaxaca cheese
Served with a side of tortilla chips and salsa
....served over salad of spring greens, tomato, sliced almond, and dried cranberry with yogurt sauce
....served over salad of spring greens, tomato, sliced almond, and dried cranberry with yogurt sauce
....pasture raised ham, ginger scallion ricotta, cranberry hoisin sauce, arugula, and fried shallots on a scallion pancake
Served with house-made hummus and tortilla chips
....served with brown rice, organic greens, and a crispy spring roll
....served with brown rice, organic greens, and a crispy spring roll
....served with brown rice, organic greens, and a crispy spring roll